{"id":1206,"date":"2012-11-05T10:34:34","date_gmt":"2012-11-05T15:34:34","guid":{"rendered":"https:\/\/alexprudhomme.com\/?p=1206"},"modified":"2012-11-05T10:34:34","modified_gmt":"2012-11-05T15:34:34","slug":"julia-child-at-100-tonight-at-92d-st-y","status":"publish","type":"post","link":"https:\/\/alexprudhomme.com\/2012\/11\/05\/julia-child-at-100-tonight-at-92d-st-y\/","title":{"rendered":"JULIA CHILD AT 100 &#8211; TONIGHT AT 92D ST Y"},"content":{"rendered":"<p>JC &#8212; TONIGHT!<\/p>\n<div><\/div>\n<div>\n<div><img decoding=\"async\" id=\"ctl00_ctl00_primaryContentArea_primaryContentAreaInner_uxMainImage\" src=\"https:\/\/www.92y.org\/92StreetY\/media\/HEADSHOTS\/A_F\/LG\/H_ChildJulia_LG_1.jpg?width=516&amp;height=311&amp;ext=.jpg\" alt=\"\" \/><\/p>\n<div id=\"eventoverview_tabswitcher\">\n<div id=\"eventoverview_tabnav\">\n<ul>\n<li><a href=\"https:\/\/www.92y.org\/Uptown\/Event\/On-Julia-Child-at-100.aspx#panel_Overview\">OVERVIEW<\/a><\/li>\n<\/ul>\n<div><\/div>\n<\/div>\n<div><\/div>\n<div id=\"eventoverview_tabpanels\">\n<div id=\"panel_Overview\">\n<h3>In this centennial year of Julia Child\u2019s birth, Judith Jones (vice president and senior editor at Alfred A. Knopf and editor of<em>Child\u2019s Mastering the Art of French Cooking<\/em>), Laura Shapiro (culinary historian and author of the prize-winning Julia Child biography),\u00a0Alex Prud&#8217;homme (great-nephew of Julia Child and co-author of the best-selling Julia Child memoir,<em>\u00a0My Life in France<\/em>) and Dana Polan (Professor of Cinema Studies at NYU, author of\u00a0<em>Julia Child&#8217;s The French Chef<\/em>) come together to celebrate America\u2019s first lady of French food.<\/h3>\n<p>Judith Jones will be selling and signing copies of\u00a0<a href=\"https:\/\/www.amazon.com\/gp\/product\/0307270726\/ref=as_li_ss_tl?ie=UTF8&amp;camp=1789&amp;creative=390957&amp;creativeASIN=0307270726&amp;linkCode=as2&amp;tag=92y-20\" target=\"_blank\" rel=\"noopener\"><em>The Pleasures of Cooking for One<\/em><\/a>\u00a0following the event.<br \/>\nLaura Shapiro will be selling and signing copies of\u00a0<a href=\"https:\/\/www.amazon.com\/gp\/product\/0143116444\/ref=as_li_ss_tl?ie=UTF8&amp;camp=1789&amp;creative=390957&amp;creativeASIN=0143116444&amp;linkCode=as2&amp;tag=92y-20\" target=\"_blank\" rel=\"noopener\"><em>Julia Child: A Life<\/em><\/a>\u00a0following the event.<br \/>\nAlex Prud&#8217;homme will be selling and signing copies of\u00a0<a href=\"https:\/\/www.amazon.com\/gp\/product\/0307277690\/ref=as_li_ss_tl?ie=UTF8&amp;camp=1789&amp;creative=390957&amp;creativeASIN=0307277690&amp;linkCode=as2&amp;tag=92y-20\" target=\"_blank\" rel=\"noopener\"><em>My Life in France<\/em><\/a>\u00a0following the event.<br \/>\nDana Polan will be selling and signing copies of\u00a0<a href=\"https:\/\/www.amazon.com\/gp\/product\/0822348721\/ref=as_li_ss_tl?ie=UTF8&amp;camp=1789&amp;creative=390957&amp;creativeASIN=0822348721&amp;linkCode=as2&amp;tag=92y-20\" target=\"_blank\" rel=\"noopener\"><em>Julia Child&#8217;s The French Chef<\/em><\/a>following the event.<\/p>\n<div><\/div>\n<h3>Brief Bio<\/h3>\n<p><strong>Alexandra Leaf\u00a0<\/strong>is a culinary historian and cookbook author.<br \/>\n<em>This event is part of the Ruth Stanton Illustrious Women Series, supported by The Ruth Stanton Foundation.<\/em><br \/>\n<em><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.92y.org\/92StreetY\/media\/LOGOS\/A-F\/logo_Fairway.gif\" alt=\"\" width=\"142\" height=\"60\" \/><\/em><br \/>\n<em>This event is sponsored by Fairway Market.<\/em>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>JC &#8212; TONIGHT! OVERVIEW In this centennial year of Julia Child\u2019s birth, Judith Jones (vice president and senior editor at Alfred A. Knopf and editor ofChild\u2019s Mastering the Art of French Cooking), Laura Shapiro (culinary historian and author of the prize-winning Julia Child biography),\u00a0Alex Prud&#8217;homme (great-nephew of Julia Child and co-author of the best-selling Julia&hellip;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>JULIA CHILD AT 100 - TONIGHT AT 92D ST Y - Alex Prud&#039;homme<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/alexprudhomme.com\/2012\/11\/05\/julia-child-at-100-tonight-at-92d-st-y\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"JULIA CHILD AT 100 - TONIGHT AT 92D ST Y - Alex Prud&#039;homme\" \/>\n<meta property=\"og:description\" content=\"JC &#8212; TONIGHT! OVERVIEW In this centennial year of Julia Child\u2019s birth, Judith Jones (vice president and senior editor at Alfred A. 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